Meet our Academic Staffs
Recently, SNFST's faculty has grown to include 7 Associate Professors, 11 Assistant Professors, 14 Lecturers, 1 Graduate Assistant, 8 Senior Technical Assistants, and 7 Administrative Staff.
Kebede Abegaz (Professor)
Specialization: PhD, Food Science and Technology, MSc, Biotechnology Diploma, Biology
Abadi Gebre (Asst. Prof.)
Specialization: PhD, Food Science, MSc, Food Science and Technology, BSc, Food Science and Postharvest Technology
Anachamo Anato (Asst. Prof.)
Specialization: PhD, Human Nutrition, MSc, Applied Human Nutrition